The Gamekeeper’s Daughter’s Mother’s Day Brunch
£12 per person
To book your place email: email@example.com stating preferred time and menu option
Please note this event is now full booked – this page will be updated should spaces become available
Treat mum, friends and family to a delicious brunch this Mother’s Day prepared by The Gamekeeper’s Daughter. Pre-booking by email is essential.
Using local seasonal ingredients wherever possible, foraged garlic, her own free range eggs, and veg from local growers.
To make a booking please email: firstname.lastname@example.org stating your preferred time and menu option.
Three sittings available – 10.30am, 11.30am, and 12.30pm
- Choice of homemade mocktail using local fruit and juices
- Eggs Benedict with wild garlic hollandaise and smoked streaky bacon, wrapped sprouting broccoli
(Smoked salmon option available – please request when booking)
- Smashed avocado with crumbled feta, pistachio dukkah* , zingy preserved lemon dressing on sourdough. * a Middle Eastern seed and spice mix
- Mini rhubarb and custard French toast, brioche, roasted rhubarb and cardamom infused vanilla custard with edible flower